Posted in Cooking with the Kiddies

New Cookbooks

This has become the week of new cookbooks, and it is only Tuesday.  This was totally unplanned but very welcome.

Yesterday at the grocery store I made an impulse purchase of Company’s Coming Healthy in a Hurry.  It is still a few months away but I am trying to prepare for cooking for my family once I go back to work. I don’t want to sacrafice our healthy meals for speed.

Also yesterday Kaitlyn brought home from school a cookbook we ordered through the Scholastic book order: Kids Cooking.  I am hoping this will help give ideas for our Saturday Kid friendly meals.

Finally I was very excited to receive my copy of The Family Dinner in the mail today.   I won it at a twitter party last month and am very excited to try it out!

My goal is to cook exclusively from these three books for a month starting next Monday.  We have our big China party on Sunday so we won’t start until after  that.  Check back in June and I will post my thoughts.

Posted in Family Adventures

Great Wolf Lodge Vacation

Thursday morning we woke up at the Embassy Suites in Niagara Falls and went to sleep at Great Wolf Lodge Niagara Falls.  Everyone was up very early in morning, and I mean 5:00 am early!  Michael was not feeling great and when he woke up everyone else was up shortly after.  When we had checked into the Embassy Suites  I was pleasantly surprised to learn it included a breakfast buffet.  When we went down to breakfast we saw that it wasn’t your typical continental breakfast but a full buffet.  Bonus!  We had a great seat right by the window overlooking the falls.  The only problem was that the sun was very bright coming in the window, but that was our sacrifice for the amazing view.  Most of us ate very well, except my non-breakfast eater Eileen.

While I packed up the room we let the kids rest in the hotel room.  Gord went for a run along the falls, I wish I would have brought my running stuff!  At noon we checked out of the hotel and after a quick Timmies run we went to Great Wolf Lodge.  All the kids were asleep in the car so Gord went and checked us in.  We were lucky and our room was available.  We had booked a Kids Camp Suite for our family.  Gord and I had a queen bed and the girls had bunk beds in their own room within our room.  Michael slept in our playpen which we brought from home.  They said they may have playpens available but couldn’t guarantee one so we brought our own.  The room was perfect, and our location in the lodge was awesome.  We were on the ground level so we never needed to use the stairs or elevator unless going up to the lobby.  It took us only a minute to get to the waterpark or arcade and we were right across the hall from the Cub Club.

Things we loved:

  • Great waterpark for all ages.  Eileen loved the little kids section (Chipmunk cove) and once Kaitlyn got over her inital fear she went down every waterslide she was able to, and there were only three she was too small for.  Michael even sat on my lap when we went on the lazy river.
  • So much to do.  Our inclusive package included a colour-your-own T-shirt for the kids, and arcade tokens.
  • Few line ups during the week.  On Thursday and most of Friday we rarely had to wait in any lines – and if they did they were very short.
  • The animals in the lobby – Kaitlyn’s most used phrase was: “Go see animals!”
  • The breakfast and lunch buffet were great.  There was a lot of selection and the kids loved being able to reach their own food at the kid-high buffet.  I am not normally a fan of buffets but if it had to be a buffet it was a pretty good one.
  • The service was very good.  The only person I saw who wasn’t polite and smiling was the good who made up our room, and she wasn’t rude just not overly friendly.  We found that overall all the service in the Niagara Falls area was very good.
  • Minigolf! My girls loved the minigolf course.  Kaitlyn said it was her second favourite thing after the waterpark. It was a pretty easy course and perfect for kids.
Pitfalls:
  • The best place to eat was right in the waterpark.  This made it very difficult to find a table.  They needed to have some tables reserved just for people eating.  It was very humid in there if you didn’t have a bathing suit on but that didn’t bother us as much.
  • We purchased the all inclusive package for the kids.  This also included a plush for each of the kids, but it wasn’t a Great Wolf plush – just a generic elephant.  It would have been nice to have a souvenir that said “Great Wolf Lodge” that they could have to remember their trip.
  • Free Wi-Fi sounds like a good thing but it was soooo slow.  I had planned to blog in the evenings when the kids were asleep but is was to slow to do anything.
  • VERY busy on Saturday.  As we were leaving on Saturday at about 1:30 we went by the lobby to say goodbye to the animals.  It was a zoo – and I don’t mean the animals. The line up to check in was crazy.  We were very happy to be leaving at the time.  I am not sure if they are that busy every weekend or if it was because it was Mother’s Day weekend.
Would we go back? Definately.  On Sunday we were driving to Mother’s Day dinner and when Kaitlyn was asked why she was so glum she replied: “I wish we were at Great Wolf Lodge”.  I don’t know if we would get the the inclusive package again – I would have to price it out to see what would be the better deal.  We would also do everything in our power not to go on a weekend.  This will be difficult when I go back to work.  Has anyone ever been in the summer?  Would be interested to know how busy it gets in the summer.
A great family vacation!
Posted in Family Adventures

Our Niagara Falls Adventure

We have been looking forward to this trip for a while.  I have been trying to take the kids to Great Wolf Lodge for a couple of years now but it always gets put off.  Last Christmas my in-laws wanted to give us money for a trip.  I suggested that maybe a gift card for Great Wolf Lodge would be a good idea, because we wouldn’t be able to put the money towards everyday expenses and it would force us to take the trip.  We had to wait until tax season was done because my husband is a Chartered Accountant, and we wanted to go after the election so we booked our trip starting today.

Today we left Simcoe around 1:00, after Eileen’s speech therapy class.  My birthday is tomorrow, and about 10 minutes after leaving home Gord asked me if I wanted to open my present.  As soon as he said that, knowing my birthday isn’t until tomorrow, I figured out I must have got what I asked for – a Bloggie Touch!  I had been thinking having a Flip Cam would be awesome right about the time they announced they were going to stop making them.  Then I came across an article outlining other similar type camcorders.  I quietly forwarded the article to Gord suggesting that one of these might be a great birthday idea and voila!  I have had it for about 8 hours and so far I love it.  I am going to play around with it on this trip and then will write a full review when I  get home.

I decided that we should spend one night in Niagara Falls before going to Great Wolf Lodge.  Our first stop was the Butterfly Conservatory.  Kaitlyn’s studied butterflies in Kindergarten in the fall so I thought she would find this cool.  Well, Mommy thought it was a pretty cool place. There were hundreds of butterflies, and it felt like they were going to fly right into you but they never did.  There was one who kept landing on Michael’s stoller.  The girls like it but I think they were more intrigued by the man made waterfall inside the observatory.  In another area there were informational displays and I think we all learned more in this area.  Cool fact of the day = Butterflies taste their food with their feet.

After the conservatory we headed into downtown Niagara Falls for dinner.  Our plan was to take the kids to the Rainforest Cafe.  We had trouble finding it at first because it is in it’s own alcove but once we saw the sign I am not sure how we missed it. The girls had to pose on the bench with the frog Cha Cha for a picture before we even made it in the building.  When we first walked it I thought “Wow this is cool”.  As we were seated we were given the outline of the restaurant and explanation of the thunderstorms every 30 minutes and how the animals ‘come to life’.  I thought this might be kind of fun for the kids but the girls immediately got freaked out that the animals would come to life and attack them.  Gord and I were worried it would feel like a very long dinner. As the dinner went on they began to share my feelings and Kaitlyn went from “I never want to come back here again” to “I love this place”.  We took many walks around the restaurant, encouraged by the wait staff, to visit all the animals both real and pretend.  The best question had to be Kaitlyn asking why they had a shark in the restaurant (a real one) if there were no sharks in the rainforest.  We agreed it was a good question!

Next we checking into our hotel, The Embassy Suites Niagara Falls.  We are very happy with the hotel and considering where we are it seems very reasonably priced.  I did pay a bit more to get a room with a great view of the Horseshoe Falls but it was worth it to see the girls plastered against the window.  They even got so see the falls lite up at night from the comfort of our room.  This is also a great hotel room for mom and dad because it has two separate room.  This means Daddy can watch the hockey game and I can blog while the kids are sound asleep in the other room.  So far very happy with our selection.

The one other thing we did before turning in for the night was taking a drive & walk down by the falls.  Kaitlyn was initally terrified someone would fall it but we did convince her it was safe.  It was cute when she started to question why it was raining and we told her that it was just the mist off the falls.  We weren’t there long as they were getting tired by we can now say we took them to see the falls.

A great first day of vacation.  Looking forward to a quiet morning, as much as it can be with 3 young kids, and then heading to Great Wolf Lodge early tomorrow afternoon.

Posted in Cooking with the Kiddies

Wheat and Dairy Free – Take 2

So I am trying to blog while watching the election results so hopefully this sounds O.K.  I am already worried about the results and they just started coming in a couple of minutes ago.

I thought I would give reviews on a couple of products we have tried.  Last Wednesday Gord and I had a dinner out, we went to see General Rick Hillier speak, so I made the girls macaroni & cheese – dairy and gluten free style.  I purchased a box of Road’s End Organics Dairy Free Penne & Chreese.  I used the almond milk to add a creamy texture.  It wasn’t too bad, but I found it rather bland.  It didn’t taste like cheese but it didn’t have a bad taste. Maybe I could get more flavour if I tried a homemade recipe.  If anyone has any great dairy or gluten free recipes please pass them on.

Today I went to a grocery store I don’t normally go to in an attempt to try and find some more food options.  I usually shop at a Sobeys near my house but today we went to the Real Canadian Superstore.  I don’t normally like going there as they have lousy customer service and won’t bag my groceries, even if I have a screaming child, but they have a large natural food section.  I managed to find a number of new products to try. One I found was Soypudding.  My girls love their chocolate pudding and the one thing they have found difficult is their desserts.  I always let them have a sweet treat for dessert so letting them have chocolate pudding made them very happy.  I tried a bit of Eileen’s pudding and it was pretty good.  It was much more expensive than regular chocolate pudding.

Today is Monday so it was Meatless Monday for dinner.  We have been having so much rice pasta lately that I wanted to try something different so tonight I made Mexican Brown Rice with Tomatoes and Corn from Anne Lindsay’s New Light Cooking.  It was really good and the girls love it.  The best thing was that I didn’t have to use any new weird ingredients.

Posted in Milestones

The Week That Was!

Sometimes there is a week that you just look back on and say WHAT!!! Well this week we need to add an extra hundred exclamation points.

It all started Good Friday night, actually it was early Saturday morning, when Michael was having trouble breathing.  It had happened a couple of weeks before but we just gave him his inhaler and all was better.  After two rounds of his inhaler and 10 minutes standing outside in the cool air I packed him in the car and drove him to the ER.  As it turned out he had croup.  They gave him a treatment and he was much better.  Saturday night was a bit rough but not as bad as Friday.

Saturday was fun in that we decorated our Easter eggs.  Easter Sunday was not too even though we were 30 minutes late for brunch. Kaitlyn had a bit of a rough afternoon when we went to my Aunt’s for Easter dinner.  First she got bit by the dog and then she got some sort of nasty bug bite.  Easter Monday was quiet as Eileen was in daycare so it was only me, Kaitlyn and Michael.

Tuesday we went to the naturalpath and that started our week of no dairy or wheat.  Wednesday was pretty normal but that evening I the opportunity to hear General Rick Hillier speak, and it was amazing.

Then came Thursday!  At 2:00 I sat down and said out loud: “Is this day over yet???”

I don’t know if I have ever had a day like this.  It started in the morning with a massive wind storm.  We get a lot of windy days where we live so I didn’t notice at first.  I didn’t realize how windy it was until my cleaning lady called and asked if we had power.  The next  think I knew our large wooden playset had blown over, Eileen was staring out the window crying “Playground”, and then one of our very tall pine trees came crashing down over our driveway, on to the front lawn, barely missing the house.  I picked up the kids and moved everyone to the basement.  Kaitlyn was in full panic mode because she thought a tornado was coming and had just seem some the destruction in the United States on the television.  I called my parents, who did not have power, and they came over.  I think they weren’t too worried but wanted our electricity to make coffee.  LOL!  A couple of hours later the wind calmed down a bit and my parents headed home (even though they still didn’t have power).  Then the phone rang – it was the school.  There was no initial worry as Kaitlyn wasn’t at school so I knew it was for me. (I teach at the same school Kaitlyn goes to when I am not on maternity leave).  It was my principal (my boss) informing me that next year I will not be the teacher-librarian but instead would be teaching kindergarten!?!?!  I pretty much went into a complete meltdown.  I don’t know if I would ever have taken this news well but with the day I had been having this new put me over the top.  My job was my dream job at the school I always wanted to work at.  I had a great library program and also was to teach computers to all primary classes.  My goal was to be a true 21st century teacher giving my students the key research and inquiry skills needed to succeed in today’s world, while also instilling a love of reading.  I had been beginning to explore becoming involved in the Ontario School Library Association, I presented at their annual conference this year, and I had developed a board wide literacy festival for grade 2 students based on the Blue Spruce Reading Program.  The rug was pulled out from under my feet and all these ambitions were taken away from me.  It took me a few hours to compose myself enough and I headed into the school to talk to the principal myself – I was almost ready to leave the teaching profession.  I love being home with my kids, was starting to feel guilty going back to work, and was only going because I was returning to my ‘dream job’.  I knew though it would be a bad idea to make any rash decisions.  Instead I just wanted to get the whole story and figure out what my options are.  So I have not made any final decisions yet but I think I am going to take a part time leave and teach kindergarten part time next year.  I am not ready to leave teaching yet, and you never know if I will love kindergarten.  We are not a full time kindergarten program until fall 2012 so I am able to have one kindergarten class and only work every other day.  This will give me another year with Michael before returning to work full time, at which time I can decide if I want to teach full day kindergarten or look for another position.  I will very much miss my library and really hope that all the programs and hard work I have put in continue under my successor but this may be a blessing in disguise.  My family will come first, and this will give me the opportunity to do so, without going insane.

Then we came full circle to Friday again.  After Thursday I was exhuasted so this was a quiet day.  Kaitlyn was in school and Eileen in daycare so Michael and I had a quiet day at home and in the evening Gord and I went out to dinner with his firm for our end of tax season celebration!

Here’s hoping this week is better.  But then again it will be a great one – we leave for Niagara Falls on Wednesday an a much needed trip to Great Wolf Lodge!

Posted in Cooking with the Kiddies

Our Dairy & Wheat Free Adventures

Much to the dismay of my husband I took the kids to see a naturalpathic doctor yesterday.  When he tried to argue with my my response was: “If you want to take time off work to stay home with them every time they are sick, and to drive them to their many doctor and specialist appointments you are welcome to have an opinion!”  It was probably a bit harsh of me but some days it seems I am at my wits end.  My middle child, Eileen, seems to always be sick.  Last September she had tubes put in her ears, after 8 rounds of ear infections, and developing an allergy to two antibiotics.  I made the appointment for Eileen but I couldn’t find a babysitter so I had to take all 3 kids.  It turns out that Eileen is actually sick right now – not really a surprise.  We have all had cold for a week, and Michael is getting over  croup.  By the time we left we had an action plan for all three kids.  There are all on Pleo Not to try and get them all healthy and the girls are on an immun booster and a supplement to help build the good bacteria in their tummies.  This was all good and fine with me until she said they needed to come off wheat and dairy for 10 days.

I do not necessarily subscribe to the opinions of many naturalpaths that you need to take your kids off dairy but thought it might be an interesting experiment for a week.  I agreed to do it until we leave for our trip to Great Wolf Lodge next week, it will just be too hard to do well eating out for 4 days.  She also gave me comfort by saying it was only a temporary thing and after 10 days they could go back on dairy and wheat.

So I have decided to share our experiences with you. The girls will both be wheat and dairy free while Gord and I will not be following as strict a diet.  We will however be eating the same dinner as the girls which will be wheat and dairy free.

Our our way home from the Natrualpath yesterday we stopped at the Natural Food store to stock up on supplies.  With a bit of help we were able to find the gluten free section of both dried and frozen varieties.  I also found some dairy free cheese.  We had to stop a the grocery store to get the almond and rice milk.

Tuesday Dinner – I had already done my week’s meal plan and grocery shopping before our new adventure began so I had to make some alterations.  The plan for dinner was Tortellini and Bean Soup from Today’s Parent and a salad.  The only alteration I needed to make was the pasta in the salad.  I switched from fresh Tortellini to rice macaroni. It still tasted pretty good.

Beverages – The biggest challenge will be beverages for the girls, they drink alot of milk.  Last night we tried the chocolate almond milk.  They loved it, and when I tried it I realized why – it is very sweet.  I have decided to break my own rule of limiting juice for the upcoming week and I am letting them have more apple and orange juice.  I am also pushing the water pretty hard.

Packing Kaitlyn’s Lunch – We have been experimenting with Bento boxes for Kaitlyn’s lunch so I didn’t have to make too many changes.  I made her the Ladybug Picnic from Yum-Yum Bento Box.  It consisted of 2 rice lady bugs, Savory chicken & veggies, a hard boiled egg, and a couple grape tomatoes.  I put some of the chocolate Almond milk in a drink container for first break and apple juice for the second.  She also had an apple for snack, and a small container of Outback Animals chocolate cookies.  She isn’t home yet but I will ask her what she thought when she gets home from school.  I had to tell her to just bring home her milk she gets as part of the milk program.

Breakfast – For breakfast the girls had apple sauce with their Natren Healthy Start System added and they also had wheat free waffles.

Snack – Snacks aren’t much of a change as they usually have fruit.  Eileen’s morning snack was grapes with her Outback Animals Vanilla Cookies.

Lunch – I picked up a couple of cans of Campbell’s Chicken with Rice soup and Eileen and I had that for lunch.  I knew she would want crackers so I gave her some plain rice crackers and she added them to her soup as she normally would her saltine crackers.

So far we have survived without too many complaints.  Kaitlyn had one slip up last night eating a piece of chocolate.  As it was in her mouth she asked: “Mommy is chocolate dairy?”  Eileen tried to get yogurt out of the fridge this morning so I have now moved it to the garage fridge.  We will see how day 2 goes.

Posted in In the Community

What’s Your Excuse?

I keep wanting to make a sign for my kids to hold that reads: “I’m too young to vote – What’s your excuse!”

One of my many pet peeves is people who don’t vote!  We are a political family, my husband and brother-in-law are very actively involved in one of the campaigns (my b.i.l. is actually the campaign manager).  We watch the news every night and follow what is going on in government – even when it is not an election season.  We strongly feel this is our duty as responsible citizen and parents!

I completely understand that not everyone can be the news junkies that we are but I can’t understand how you can’t take a interest in events that may effect your future or your children’s future.  We are living at a very important time in history – people around the world are fighting, and dying to have the rights that many take for granted.

This is turning out to be an interesting political campaign in the home stretch.  Originally I thought the outcome might be right back where we started but this last week could prove to be very interesting!  If you are not sure which party you are supporting take some time to familiarize yourself with the different platforms.  Moms are the busiest people around, and have the most important job, but here are links to each party’s platforms on family issues:

Liberal Party of Canada

Conservative Party of Canada

New Democratic Party of  Canada

Bloc Quebecois – I can’t find an english version of their platform (let me know if you find one)

Green Party of Canada

So let’s get a dialogue going.  Too often the campaigns come down to mud slinging and we have trouble focusing on the issues. What are the most important issue for you as a mom?  Please post your comments and feel free to link to your own thoughts on your own blog (I’m still trying to figure out how to do a link-up).

Posted in Craft Thursdays

Using Nature’s colours in our Easter Eggs

This week’s Thursday craft was on Saturday.  For the past few years, just by chance, we have painted Easter Eggs on the Saturday of Easter weekend.  Unplanned, it has kind of become a tradition.  This year the change was that I was determined to use natural dyes.  It took a lot more prep work on Mommy’s part but I think the eggs look much better, and there was a much bigger sense of achievement – well at least on my part.

The first thing I did was blow out all the eggs.  Many people just use hard-boiled eggs but we like to keep ours.  Every year I let the girls pick their favourite couple of eggs and we add them to our basket.  Every year our basket grows a bit bigger and they can see how they progress throughout the years.  It takes a little time, and a long of breath, to blow out the eggs but I feel it is definitely worth the effort.  To blow out Easter eggs use a straight pin to make a hole in both ends of each egg.  The bigger the holes the easier they are to blow out but you will then have bigger holes in your eggs.  I like to save all the egg that I blew out and then we have omelets for lunch.

After you blow them out make sure to rinse them and let them dry overnight.  Be careful when putting them back in to the egg carton.  If there is residual egg they can stick to the carton and ruin all your hard work.

Next I had to prepare the dyes.  Gord’s Grandmother use to dye Easter eggs all the time so I called her and asked her what she used.  She told me to use onion skins, and she even helped by saving her’s for me for a week (she goes through a lot of onions).  I also found a Martha Stewart website that outlines what to use for a variety of colours.  We used onion skins for a browny/red, turmeric for yellow, beets for pink and red cabbage for purply/blue.  I followed most of the direction on the website but modified slightly as I was using blown eggs and not hard-boiled eggs.  All worked pretty well but I had trouble getting the turmeric to dissolve.  Next year I am going to try boiling the turmeric in the water to see if it helps.

After everything was made up I assembled all our supplies on the table, which was covered in our craft drop sheet and place mats.  We had our dyes, our eggs, spoons, pens, white crayons, and white vinegar with old baby face cloths.

Every child had to wear their paint shirt.  Friends who live in Ottawa were in town so their daughter Anika joined us for egg decorating.  The more the merrier – there was lots of dye to go around.

The first thing the kids had to do was clean their eggs.  They used white vinegar and an old baby face cloth to gently wipe off the eggs. This creates a clean surface and allows the eggs to dye evenly.  I put their first initial on the bottom of each of their eggs so they would know which ones were theirs.  Then they each had a white crayon and they gently created any pattern they wanted on their egg.  They key to this is  being gentle enough not to break the egg but pushing hard enough to leave the wax pattern on the egg.  Eileen needed some help from Mommy and Daddy and hers ended up being the clearest pattern once they were dyed.

Finally they dyed the eggs.  I had four colours and they each had four eggs so they put one in each colour.  We covered them with object to keep them submersed in the dye.  If you do hard-boiled eggs you don’t have to worry about that because they easily sink. We left the eggs in the dye for approximately 20 minutes.  Then we used the spoons to take them out and carefully place them on the egg carton.

Anika’s mom, Michelle, gave us a great suggestion to make marbled appearances on our eggs.  We took a bit of each dye and put it in a jelly jar and added a small amount of vegetable oil.  The girls also added a few more crayon marking to their dried eggs. We then added some of the eggs to the jelly jars.  This created a cool marble effect.  The best was the blue added to already yellow eggs.  A cool appearance we will definitely play around with more next year.

Our final step was to add our eggs to our basket with the eggs from past years.  It is really neat to see the progression year to year!

If anyone has any other suggestion on how to get great natural colours on your Easter eggs, comments are very much welcome!  Also what are your suggestions for us to add to the designs of our eggs?

Posted in Gardening with Kids

Planning and Starting the Gardening Season

Since we moved back to Simcoe from the city just under 5 years ago one of the things I have enjoyed the most is having a vegetable garden.  I have always tried to involve my kids in the process in some way, however for the first few years they were usually sitting in a stroller watching me or running around in the backyard.  For the past two years Kaitlyn has been old enough to help out a bit, but this year my goals is to involved both Kaitlyn and Eileen from start to finish (Michael will probably sit in the stroller or on the ground eating grass).

We started when the Stokes Seed catalog arrived.  My dad has always ordered from Stokes, and I remember picking out my favourites from the catalog as a child, so we stick with what we know.  For the first time we are trying to start some of our seeds in the greenhouse this season.  We own a farm and hence are very luck to have a little corner in the greenhouse the girls can keep our plants.  Normally we order our seeds that we sow directly in the garden from Stokes and purchase the rest at a local gardening centre.  So we sat down and wrote our wishlist.

Peas – I find peas a bit tricky but they are great for kids.  They are an early harvest so they give a reward earlier than most other plants.  They are the perfect size for little finger to pick, and kids love opening the pods to find the peas.  These will go directly in the ground as soon as we have a day warm enough, and dry enough to till up the ground.

Brocccoli – This is probably the most popular vegetable in our house.  My kids love it!  Broccoli can be a bit tricky so we have started this one in the greenhouse.

Pumpkins – A no brainer!  Every year we grown them.  Every year they take over my garden, and part of my lawn.  Every year the kids love them!  Already started in the greenhouse.

Watermelon – Another favourite in our house.  Last year we didn’t have much luck with watermelon so hopefully we will have more luck with our seeds we started ourselves in the greenhouse.

Onions – O.K. so the kids didn’t pick this one, this is for Mommy.  Onions are in almost everything I cook.  I chop them up very small and usually the kids don’t even notice them.  I like growing onions as I can put them in the root cellar and have them for months.  These are already started in the greenhouse as well.

Cucumbers – One of the other things I love to do with my oldest, Kaitlyn, is canning.  This year we are going to try growing our own pickling cucumbers to make our own pickles.  These will be started in the greenhouse May 1st.

Carrots – These will be planted directly in the ground in June and lets hope the bunnies don’t get them this year.

Sunflowers – Every child loves sunflowers.

So those are all the seeds we purchased from Stokes.  We didn’t want to be too ambitious with our greenhouse plants this year so we will just buy tomato and pepper plants at our local nursery.

Last Saturday was our first big planting day.  I got out our craft drop sheet and set up all our supplies on the kitchen table (it was too cool to work outside).

When planting always read the instruction on your package clearly.  Some of our seeds called to be planted in flats (onions and broccoli) and other were in peat pots (pumpkin and watermelon).  We used a basic, well draining, potting soil mix.


After everything was planted we took it over to the greenhouse and every couple day Kaitlyn (with an adult) goes over and water the plants.

Posted in Cooking with the Kiddies

Easter Basket Cupcakes

Tomorrow is Kaitlyn’s last day of school before Easter so today we were making our treats to take  for her class.  Cupcakes are always a favourite and easy for a teacher to distribute.  I am a bit proponent of healthy lunches and snacks at school, but even I agree there are special days that a sugary treat is fun.  This year we decided to make Easter Basket Cupcakes.  They seemed easy enough and I was able to find all the ingredients.

I found some cute easter baking cups in the grocery store to use for our cupcake liners.  Putting the liners in the muffin tin is an easy task that any child can safely do – just make sure they only have one liner for each cup.  The girls solved this problem all on their own as Kaitlyn began to separate the cups and Eileen put them in the tin.

The cupcake recipe in the Food Network link is very easy to make.  Everything mixes together in a food processor.  I you have kiddies around make sure you have a food processor that won’t work unless the lid is on and ALWAYS watch them around any kitchen appliances.  After it was all mixed the girls wanted to fill their own muffin tins but after a couple they got frustrated and Mommy finished filling them.

The best part of any cupcake adventure is decorating.  You need three things to decorate cupcakes like ours: a basic glaze tinted your favourite colour, green shredded coconut & chocolate eggs.  You can use any glaze you like but if you need a recipe we found one just by googling Basic Cake Glaze.  You will need to add considerably more milk to make it runny enough to dip your cupcakes in – just eye ball it and add a little milk at a time.  The key to dying your glaze is adding the food colouring to a liquid (in this  case the milk) before adding it to the dry ingredients.  This recipe gave us just enough for all our cupcakes.  To dye your shredded coconut put it in a ziploc bag with a few drops of liquid food colouring.  We use an entire 200g bag of flaked coconut.

Shake it up really good and add more food colouring to get the desired colour.  For chocolate eggs we used Whoppers Robin Eggs.  We found with this we could only get two eggs to stick on top of the cupcake.  I also noticed M&M Easter eggs in the grocery story and they might work better if you wanted to add 3 eggs.

Get all the ingredients ready before you start.  I made sure I had everything ready before I got the girls started.

Step 1: Dip the Cupcake in the icing and let it stop dripping before turning.

Step 2: Mound green coconut on top of cupcake to look like grass:

Step 3: Use a bit of icing to secure your eggs on top of your cupcake.

Enjoy & Share!

Let me know if you have any success with these cupcakes.  I am working on trying to add a link-up so check back often.